La Perdrix Blanche

La Perdrix Blanche

Immeuble L'adret, 73440 Menuires (Les, Savoie, 74170, Les Contamines-Montjoie, France Reserva
3.9 /5
210 Reseñas

"Good experience. The boss is nice, coming and respectful. Recognized his clients, always the time to papot. Pizzas are very good."

Detalles

Teléfono: +33479011328

Dirección: Immeuble L'adret, 73440 Menuires (Les, Savoie, 74170, Les Contamines-Montjoie, France

Reserva, Reservación

Ciudad: Les Contamines-Montjoie

Horario de apertura

Lunes: 11:30-14:30 18:30-22:00

Martes: 11:30-14:30 18:30-22:00

Miércoles: 11:30-14:30 18:30-22:00

Jueves: 11:30-14:30 18:30-22:00

Viernes: 11:30-14:30 18:30-22:00

Sábado: 11:30-14:30 18:30-22:00

Estadísticas

Platos: 2

Categorías: 5

Reseñas: 210


Dirección

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Reseñas

A

1/5

To absolutely avoid, there are other pizzerias that are much more worth the blow in the gallery. The boss is absolutely condescending to customers. I had already come a few years ago, average experience. We are going back this year and ask if the pizzeria is open or will be in the week, the boss answers us with a condescending tone: “Is this a joke? Is that really a question? What are you doing in life?" In short, unnecessarily aggressive and impoli, bad experience, so try other pizzerias in the gallery.

AXEL

1/5

Indisspective manager to clients and waitress... And certainly drunk! Commanded two pizzas to take away for 7:30 p.m., received at 7:50 p.m. because his TPE didn't work... And dare to say I'm making him waste his time for his service! In the final the pizzas were cold... running away!!

TOM

3/5

Pizza has fresh paste, fresh ingredient as well and far from being bad but far behind the best pizzerias of the station we will not lie. Despite this; very fast preparation, quality reception, fresh and good paste, correct price. It's not the best, but it's still the taff

PHILIPPE

5/5

Great experience that we will repeat at the next opportunity! A hearty meal with a very good price quality ratio! The most: the atmosphere and care provided to its customers. A lovely waitress and a nice and caring boss of his clients! Thanks again! Reserva una mesa ahora

IRIS

1/5

Unfortunately, the experience was terrible. At first, the original restaurant was closed and now it's called under a different name The Passage, and apparently it's really not the same level. We ordered a tin that was disappointing and pasta dishes.

FRÉDÉRIC

1/5

Pizzas to run, dried paste, real cardboard. The dried boss is disrespectful and makes obnoxious remarks, unbelievable to speak this way to customers. 1 hour to get out 2 pizzas, drowning in a glass of water, or more alcohol

MORGANE

5/5

Titof, the boss, is great! We loved this restaurant and we recommend it, both for its cuisine and for its unrivalled conviviality. Thanks for this evening, it was a treat!

Paul

5/5

the top (the boss) I think extraordinary very good meal that we loved this moment and the fact that it moves in the restaurant knew if everything was just genial Reserva una mesa ahora

MATAN

1/5

CET ENDROIT À CHANGÉ DE PROPRIÉTAIRE. The new name is THE PASSAGE. I wouldn't recommend it to anyone. Anywhere. Clearly and totally disgusting.

CLAUDIA

5/5

Good experience. The boss is nice, coming and respectful. Recognized his clients, always the time to papot. Pizzas are very good.


Platos

Pastel De Arándanos
Pastel De Arándanos

Ensalada
Ensalada