La Petite Auberge - Reserva de mesa

First of all, this restaurant is located 15 kms away from a compiègne towards amiens. On the other hand, it is worth the detour for a little gourmet pleasure without breaking too much the piggy! the dishes to choose vary by day, the arrival of the products: they are thus guaranteed by freshness and on-site manufacturing. We enjoyed the cervix with green pepper and balsamic vinegar rabbit liver, a beautiful lamb skewer and kidneys, and finally the ice with pink and shell. It's original, from the not seen elsewhere, and simple and gourmet flavors with a combination of prices that satisfied the customer for his finances and the pleasure to taste. the service is provided by the boss and the kitc...

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the small hostel is welcoming, two beautifully decorated rooms, spacious and well-equipped tables, a traditional atmosphere that made me travel to good memories. The kitchen is generous, plates presented without chichis, beautiful portions, and well tasted. the choice of a few entries, dishes and desserts is enough to find his happiness, especially since some proposals (pink, loserix terrine, andouille poellée.), come out of the beaten paths. the products are fresh and appetizing, the regional options well present. note a very good plate of cheese. a choice of simple, reasonable, and efficient wines. friendly service, and not to spoil anything, a very reasonable addition that will give the u...

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It is with great apprehension that I booked in this restaurant for a birthday for 16 people, having based me for only threeadvisor opinions not being from the corner.From the entrance I had no regret. the service was more than satisfactory, served by the boss, with the smile from the beginning to the end despite a big tab. about the kitchen .... an explosion of flavor in the mouth, all with fresh and especially local products. describe the dishes would be insufficient, the best would be to stop there! all the guests have had as a word of end, we'll go back

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We went to this restaurant by believing to eat a fried steak or a fried andouillette. What a surprise, each proposed dish is an inventive festival, a mix of flavors, we were bluffed. Bravo. service may seem cold at first but it warms up when the plates are empty. We thank them for giving us fresh water out of the refrigerator, given the heat it was doing this afternoon. Reserva una mesa ahora

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I take back a review already published: "What a surprise, every proposed dish is an inventive festival, a mix of flavors, we have been bluffed. Bravo"The corner is not easy to find, but what a welcome! cooked ham with its vegetables: exquisite; the canette and its fruit sauce, what a great recipe. continue like this and you will be obliged to enlarge!

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It's succulent. like home. the chef cooks that local products and everything is fresh from the day. dishes chosen according to the season. and all this for a good quality price ratio. to be recommended. to do and do again.

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.the rooms are beautifully decorated, the reception is more than friendly, the simple and efficient service in good mood, the dishes are very tasteful and copied and the reasonable addition, to be done without any problems

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We'll go back. friendly welcome, large table, fresh and regional products, choice of amazing dishes for a small establishment. the interior is authentic and very clean. We had a nice time. Reserva una mesa ahora

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We have lunch with family at the small hostel, the atmosphere is nice, the dishes are wanted, the products are fresh and of quality! Local product choices. Correct price.Funny choices.

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everything is very warm or it feels very excellent refined cuisine very friendly and very good value quality price do not hesitate to stop it vaux le detour

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