4 /5
Reseña
★
★
★
★
Lunch was lovely in the garden, shielded from the ferocious mistral wind. We had the €18.50 lunch menu and it was very good indeed. My friend had the iced curried mussel soup and I had the tomato verrine for starter. Mine was a glass full of flavour...excellent pesto, goats cheese and tomato, simple but very good. Main course was pork fillet and mash as they'd run out of the gratin dauphinois. Very well cooked pork with nice mustardy sauce. She had the tiramisu for pub, a biscuit with pannacotta and some pineapple on top which she said was very tasty if surprising for tiramisu. I had a rocamadour cheese served with dried apricots and salad. Service was efficient and friendly. Definitely a place to return to.