La pineta - Reservar una mesa

I don't understand the opinions of some. I have always been received by friendly waitresses (including the boss.) the cook even comes to discuss with the customers. the restaurant is almost always full of the pizzas to take away, proof of quality. gnocchis, bologna pasta, very good quality charcuterie/ cheese entry. Pizzas are well garnished (see my photo) and really good. They're big and the rest to take. practical because it's hard to finish them. desserts, in addition to being generous, are of quality. The ice is xxl. Only one ogre can chain an ice pizza. Finally, the restaurant is clean, spacious and with a terrace in a quiet area in the woods. You can go with your eyes closed.

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good service, smiling and pleasant waiter...On the other hand, pizzas no taste compared to the price it remains disappointing especially pizza with truffle oil 16.50 great disappointment no flavor even the smell of truffle oil and at the level of buffala it looked like classic mozza with cow's milk. Tomato sauce lacks a lot of seasoning.

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the setting is pleasant, especially the terrace. the service is correct and the card breathes the aperitif's Italian to dessert. Pizzas are generous, the dough is fine with corn flour... no cooking with wood fire. Too bad! the palourdes are tasteful but the cook has had a heavy hand on the olive oil...Ice amarna top. to be redoed.

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I've never been disappointed when I go with friends. pasta is excellent (I love their pasta with garlic!!! ) antipastis are rather copied and delicious desserts especially the panna cotta.

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Pizzas and dishes are well prepared. the misto fritto and the tiramisu are recommended. The reception is correct and the service is followed.

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