The place is nice with a super nice, super cool, very generous and very pleasant manager. It is the sunlight of this establishment, and it is very commercial to the customers. The pizza Addict 'Cheese was appetizing with its AOP cheeses although the dough is standard 1€ to opt for a thick dough) and blends very well with a beer in pressure served well fresh. The dessert calzones have a delicious time at La Pizza de Nico. The service is fast. Classic or ephemeral pizzas on the menu. Interesting price. The room and the toilet are clean. Small flat, the hotel does not offer or more special evening pizzas and does not have a loyalty card.
Venu Après avoir entendu beaucoup de bien de cette pizzeria j'étais surpris par la taille assez impressionnante des pizzas une très bonne qualité prix entre 13 et 14 € une pizza maxi avec une boisson et un dessert petit bémol la pizza poulette était un peu fade en goût mais là Margarita était bien meilleur j'y retournerai pour tester peut-être une d'autre pizza
I haven't been here for a while since I moved. The change of owner to misplace this restaurant with very welcoming staff. The cashier told me that he had actually improved the dough is the excellent pizza case and soft paste. Just a little more ingredients on pizza would be even more tasty. I recommend the same and would be happy! Thank you.
Go give her a maximum strength!!! Beautiful person, sublime pizza. It’s these merchants where you have to go and not all the evils that have to mennecy make food ect!!! The butcher
Reserva una mesa ahora
Professional and friendly staff, there was an error on my order and they were accommodating and understanding! I recommend Food: 5 Service: 5 Atmosphere: 5
Service: Delivery Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 1
Very nice Very good pizza Reasonable bill Food: 4 Service: 5 Atmosphere: 4
Delicious as always! The gentleman who makes the pizza is adorable!
Reserva una mesa ahora
Super nothing to say quality products I recommend
And yes, I confirm very good pizza. Really good
