La Poste - Reservar una mesa

I have been attending this establishment for years, alone to take a dish of the day, or with the whole family on occasions such as birthdays etc. The kitchen is fine, well served, with a special mention for cooking fish and meat. In the majority of restaurants when I am asked to cook the meat, if I respond rosé I get eyes of owl, rosé, it doesn't exist, it's about to point or bleeding. Well, if rosé, it's between point and bleeding and that's where we see if the Chef can cook his meat as the customer wishes. This Chef there, he knows how to cook his meat and fish perfectly (as desired by the customer). What else, if it's not going!

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we have made this restaurant at the armistice day when everything was closed. had a great meal. service was excellent and eating was local and fresh. not cheap, but the prices are fair and the wein was more than fair.

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trout is sinned just before cooking, I had not seen it anywhere else! service to the top, and a frame that makes us travel in time: I love!!! ratio quality price excellent.

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we ate here twice and the food was first class and the service excellent. it surpassed our excession.ctations

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We ate here twice and the food was first class and the service excellent. It exceeded our expe.ctations

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