An extraordinary, simple and warm place, as it finally misses so much today. Booked a week in advance for the father/grandfather's birthday. Very nice table, neat and fresh inside. Remarkable quality products and especially home: excellent meat, sauce meat and accompaniment (this time, rabbit with mustard roasted potatoes and zucchini flan, white and dry cheeses (yes, you have read well, both ! and two homemade desserts (black rate and snow eggs, coffee, all at a great price showing to make a 22 euros) The owners are extremely friendly and give their chance to young people for service. Anyway, you'll get it, there's no false note. It's our second visit and there'll be some of them for sure!...
Repas succulent this Sunday 27 November 2022, fresh products, warm and funny welcome. The recipe works, and for a first visit, we were not disappointed and will return for sure. Special mention for servings, cooking qualities and the principle of self-serving, which allows you to best manage the whole meal, and for white and dry cheese, from never seen in a restaurant. The wines of Lyonnais and Forez are on the edge. The service is simple and efficient. And at all for rates we can't be accessible anymore. This is the whole concept of the farmhouse, perfectly mastered here. A very big bravo, you can go with your eyes closed!
Magnificent from the beginning to the end, delicious charcuterie, The roasted potato calf served with a gratin of squash with four spices impressive cheese tray by its pheasant variety!! Desserts a floating island really a delight served with a quetsches cake, very friendly service, really We have had an excellent time, In this atypical place. We loved!!! Thanks the Bonnard family. Mr erhard de Nimes
Excellent moment!!! Very good reception Meals taken on the terrace Products from the farm very well prepared with greed. We enjoyed each other and enjoyed it. A flat dessert inlet formula at 22€. You will not find better quality prices. Thanks to the whole team. A certainty: we will return
Reserva una mesa ahora
Everything is perfect! It's delicious, hearty, everything is homemade with products from the farm...and the addition is well below what it is worth!Restaurants are nice, professional, attentive to the least demand that often is anticipated. I recommend
Home products and bosses at the top Serveuse at the top .. Copious campagnard menu and qualities A correct price.. Aperitent house very accessible. Not very expensive wines at the top of the range. I RECOMMEND it
Magnificent from beginning to end, delicious charcuterie, pintade too, impressive cheese tray by its pheasant variety!! Desserts of the same and very friendly service, really a pepite.
The kindness of this family. rural hostel has only the quality of local products and dishes served with a smile. A great moment to spend as a couple or family.
Reserva una mesa ahora
Excellent food. A typical inn... What a pleasure to find simplicity and good mood. We were very well welcomed and we enjoyed it. I recommend
Very good reception. Very well prepared local products.. We had a nice time. We'll recommend this hostel.
