La Réserve Ramatuelle

: Eric Canino’s cuisine is simple, with frank, authentic flavors, based on fresh products, which follow the pace of the seasons, but reality through his card we realize how fair his cuisine is. Inspired by the Mediterranean cuisine that he wants as local as possible is a work of justness and balance, which he learned from Michel Guérard. : objectively no criticism, service and staff were courteous available. No false note!

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: At the turn of a small road, we discovered a beautiful place. It was a real nice surprise. At the food level everything was delicious. The impeccable service and all the staff with little care for us. Really nothing to say.We have only one haste: Go back to be able to taste red tuna again among others: Our regret: Having too eaten from the brioche and no longer hungry for dessert

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: A kitchen notices in a magical setting, nothing more to say about this breathtaking place. Bravo to the leader and his team, A second star would be widely deserved

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Magnigique...sejour d une nuit.premiere impression arrivée dans la chambre whaou surprise sur les petits cadeaux de bienvenue .nous avions déjà fait... Reserva una mesa ahora

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LUMIÈRE ! – Intérieur chic, entièrement baigné de lumière, zen et élégant, le restaurant La Voile, est un havre de paix dans le fourmillant Saint...

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Je n'y ai pris qu'un verre au coucher du soleil, un excellent Pagodes de Cos, le plaisir s'installe tranquillement et le temps s'arrête par...

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Que dire de plus que ..... panorama incroyable , cuisine fabuleuse ,personnel juste parfait ....

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Un cadre magnifique, un service de très grande qualité. Un des incontournables du sud Reserva una mesa ahora

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Magique , un accueil merveilleux , un repas exceptionnel , je recommande vivement !

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Excellent table in a cozy and very refined atmosphere

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