La Salie Sud

La Salie Sud - Reserva de mesa

Route De Biscarrosse La Salie Sud, 33260 La Teste-de-Buch, Gironde, France Reserva
4.4 /5
421 Reseñas

"Beautiful place near the beach Nice Staff Very good"

Detalles

Teléfono: +33556221249

Dirección: Route De Biscarrosse La Salie Sud, 33260 La Teste-de-Buch, Gironde, France

Reserva, Reservación

Ciudad: La Teste-de-Buch

Horario de apertura

Lunes: 12:15-14:30 19:00-21:30

Viernes: 12:15-14:30 19:00-21:30

Sábado: 12:15-14:30 17:30-21:30

Domingo: 12:15-14:30 17:30-21:30

Estadísticas

Platos: 0

Categorías: 5

Reseñas: 421


Dirección

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Reseñas

Josette

4/5

Great time with friends. Positive points: good cuisine, nice presentation, great outdoor spot, petanque field, good cocktails, nice wine map. Negative points: one of the waitresses not super pleasant, humor has revisited, not very respectful of the customers.

Josette

1/5

Nice place where we took the bottles they were bleeding we asked to cook them, we returned them after having passed them to the plancha burnt we were not disappointed any excuse we even charged the supplement of 5 € of the unacceptable dish of a restaurateur

Josette

5/5

Our friends have made us discover this heavenly place at the foot of the pyla dune and the ocean we loved, the setting, the refined and delicious cuisine, the welcome and the service. Everything's upstairs. We look forward to coming back.

Alma

5/5

Idyllic frame, food from the entrance to the dessert to roll on the ground and the staff.... a perfection!!! This will remain one of our small addresses Reserva una mesa ahora

Jane

5/5

Perfect atmosphere, delicious meals, top server, the only tiny shade in the table they don't take restaurants tickets.

Véronique

5/5

Excellent service , beautiful place , very good meals even the chopped steak for the child menu

Anaïs

5/5

Excellent time, everything is very pleasant. Site, reception, quality of products. Great.

Arnaude

2/5

The spot is nice and original but the kitchen and much too expensive for what it is Reserva una mesa ahora