La Sardine - Reserva de mesa

We had the BEST time eating and drinking and hanging at Le Sardine. The Dover sole was buttery and perfectly cooked. The house white Burgundy was terrific and the creme brûlée was scrumptious. the service was terrific, friendly and efficient. The place was hopping on Friday night, every table was full with very happy people. I would like to thank General Manager, the very charming, Nick Maggio for making our night extra special. His company and special attention to us made the evening even more enjoyable than it already was. Thanks, Nick. xo I will return.

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second time for me, but brought three first timer friends! Eating was fabulous our waitress (French “Desh”? was brilliant! we sat a few feet away from the door, which led to the fact that every time the door was opened the cold felt. I made the reservations on the 16th february, but we have the worst seats for a reservation of 6pm. oh, the company, the food/drinks and the waitress, brought me not to complain in the night.

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it is a classic bistro. I'm a little loud, but not bad. eating was very good. the French thorn soup is one must. dover sole was elegant and well prepared. they love the Endiv salad. not a huge fan of coquilles st jacque as not classic prep, but skalopps were properly cooked. will be returning

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eating the bartender and waiting staff were phenomenal! the only problem was that our reservation was not honoured. we sat 40 minutes after our 8:00 reservation. yes, they were many excuses and a free appetizer because we are hanging pretty much, but 40 minutes is unacceptable. Reserva una mesa ahora

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Came on a Tuesday night and discovered they were offering a specialHad the cheese platter to start, bouillabaisse and the soufflé for dessert.

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Have been coming here for some time but hadn't been in a while and its still really great we will definitely be back again and again!

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This restaurant NEVER disappoints. The food, decor, ambience and staff are all top notch. Will continue to go back again and again.

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large and personal service. wonderful eating especially the bouillabaisse and healbutt collars, good lead for weine. Reserva una mesa ahora

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The food is both pretty and delicious. This one of my favorite restaurants.

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Excellent and authentic French Bistro. Loved the tarte flambé.

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