La Strada - Reservar una mesa

I work next door. This restaurant quickly became my canteen. They've recently changed ownership. And that's even better. Unlike some bad languages, pizza is 99% home. Well yes they don't push tomatoes and don't make their mozza themselves! The dough is a pure treat except for those who love American pizzas delivered in sccoter with saindoux in the crust! As for the rest of the card, the freshman is guaranteed. The frame is more than nice. The service is very pro. We don't throw you the plates by making the grimace as in some routing restaurants. value for money: 10/10. And then nothing better than going there to make his own opinion. On your plates and good ap!

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If I had a pizza at noon in an Italian restaurant... This restaurant is clean in an old house of Arras, nice setting, nice welcome, smiling. They give me the map, I choose a pizza, I love Italian pizza. Few waiting, pizza is of good size with a generous filling, however, disappointment, the dough is industrial, the coulis is probably not home, the low-end olives, the ham without flavor, in fact, you eat hut pizza in a cauliette restaurant. I hope their Italian dishes are better made. Oh, yeah, the waitress has a bad breath, which cut my appetite.

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Located in the square of vaquerie with arras restaurant very well located friendly staff and prevening excellent meal of very good pasta to recommend

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this restaurant has changed ownership and the meal is not as good as before the service leaves a desire! very disappointed

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tres b we dejeuner in a good personal atmosphere with small care copied plates and fast service

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