La Table De Cel - Reservar una mesa

It's the first time I was eating sharks and I found this excellent me who doesn't like fish, the texture of the fish was melting, the sauce that accompanied it was sumptuous and I loved the crunchy vegetables that accompanied the shark without talking about the crunchy rice under the tooth. For those who don't like fish, I recommend the shark that gives you the impression of eating a very tender and melting meat under the palace

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Small restaurant with a very good reception and a kitchen that does not disappoint, on the contrary!!! Value for money more than suitable Congratulations to this new and young owner! We'll be back...

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simple, chichi-free, very good local homemade cuisine located on a quiet pedestrian square where it is good to be on the terrace... We recommend

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update your file this restaurant has ceased all activities for many months following a comprehensible closure regarding the proposed meals

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stomach and nausea pains for three days for all the guests who had chosen the cassollette to the blue one will no longer return - damage

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