La Table De La Cheze

La Table De La Cheze

Chateau La Chezerue Pierre Semirot, 33270, Floirac, France Reserva
1944 Reseñas 4.7

"Extremely mediocre. Things just did not mix. Filet was overcooked. Chef does show some potential. But this ain't it guys."

Detalles

Teléfono: +33556403483

Dirección: Chateau La Chezerue Pierre Semirot, 33270, Floirac, France

Reserva, Reservación

Ciudad: Floirac

Sitio Web: http://restaurant-floirac-table-de-la-cheze.com/

Horario de apertura

Lunes: 12:00-14:00

Martes: 12:00-14:00

Miércoles: 12:00-14:00

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 1944


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

Menu of the gastronomic market, good value for money in a pleasant setting (which does not reveal all its charms in this season. Seasonal dishes are subtly valued (e.g. dishes, guided pleasures,... . Reception and service are particularly attentive, without being oppressive. A place where everything is done to make you feel naturally well! To be determined: depending on time, the natural surface of the parking lot is sometimes a little muddy. Avoid fragile shoes and provide a solution to this level if you need to be impeccable for your rdv to follow. Food restrictions: Specify them when booking and alternative proposals. The team is really in small care, to adapt to your needs and demands.

5 /5 Reseña

If you are looking for a quiet place in a beautiful setting where to discover a beautiful and refined cuisine mixing tasteful flavors, you will be delighted! The servers are attentive and very pleasant, the service is impeccable. In addition to our choices, we were offered at the beginning and end of the meal. This kind of attention is very pleasant and allows to pass a waiting time from short to nonexistent. We had a great night!

5 /5 Reseña

a fresh wind blows on the right bank of the village. a very nice address, a young and dynamic team. in the room the service is precise, to come, discreet and ultra friendly. in the kitchen, you feel very inspired and impatient to count their story on each plate. dishes speak of them even with cooks and mastered seasonings, the taste of color and sauces that combine in a perfect balance. experience to be renewed without moderation

5 /5 Reseña

We were looking for a restaurant within walking distance of our Airbnb. little did we know it would be such a find! The restaurant is small but charming. The food and service was excellent. There was a small outdoor seating area and an opportunity to stroll around the property. The menu was limited but was well thought out and executed. Reserva una mesa ahora

5 /5 Reseña

Thanks to the whole team of La Table de la Chèze for this pleasant gustative trip. I spent a very pleasant time and discovered different flavors. The kitchen is refined and seasonal. Very good dynamic and attention to customers. Keep going, we'll come back when the terrace opens.

5 /5 Reseña

A very good table. Nice room. Easy parking in the park. The service is neat and fast. The dishes are refined and good for a reasonable price. A little reproach: too little accompaniment to the amount of meat. But I'll be right back.

4 /5 Reseña

very good restaurant, refined in a beautiful outdoor setting. prices are high either for dishes or wine certainly for quality and frame. The interior lacks a little charm. Very nice evening, we have enjoyed it!

5 /5 Reseña

Beautiful outdoor setting, a small sober restaurant room. Smiling and pleasant staff and on the plate of beautiful colors and taste until dessert Reserva una mesa ahora

5 /5 Reseña

An excellent restaurant on the right bank. Frame up! Excellent service! A delicious cuisine! Affordable price! Nothing to say again.

2.5 /5 Reseña

Extremely mediocre. Things just did not mix. Filet was overcooked. Chef does show some potential. But this ain't it guys.


Platos

Création Végétarienne : Œuf 64°, Spoom De Pommes De Terre Fumé, Oignons Nouveaux Confits, Jus Corsé Et Condiment Roquette
Création Végétarienne : Œuf 64°, Spoom De Pommes De Terre Fumé, Oignons Nouveaux Confits, Jus Corsé Et Condiment Roquette

Gravelax De Sandre À La Betterave Et Cardamome Verte, Déclinaison De Betterave, Crème Double, Grenade Fraiche
Gravelax De Sandre À La Betterave Et Cardamome Verte, Déclinaison De Betterave, Crème Double, Grenade Fraiche

Poisson De La Criée En Croûte Viennoise De Curry: Brocolis, Patate Douce, Coriandre, Main De Buddha
Poisson De La Criée En Croûte Viennoise De Curry: Brocolis, Patate Douce, Coriandre, Main De Buddha

Poisson De La Criée: Brocolis, Patate Douce, Coriandre, Main De Buddha
Poisson De La Criée: Brocolis, Patate Douce, Coriandre, Main De Buddha

Topinambours, Jaune D'œuf Confit, Jambon Noir De Cambes, Kumquats
Topinambours, Jaune D'œuf Confit, Jambon Noir De Cambes, Kumquats

Fromage Travaillé: Le Bleu Des Basques, Pomme, Cidre Et Armagnac
Fromage Travaillé: Le Bleu Des Basques, Pomme, Cidre Et Armagnac

Gravelax De Sandre À La Betterave Et Cardamome Verte
Gravelax De Sandre À La Betterave Et Cardamome Verte

Viande Du Moment: Chayotte, Noix Et Jus De Viande
Viande Du Moment: Chayotte, Noix Et Jus De Viande

Poisson De La Criée En Croûte Viennoise De Curry
Poisson De La Criée En Croûte Viennoise De Curry

Viande Du Moment: Chayote, Noix Et Jus De Viande
Viande Du Moment: Chayote, Noix Et Jus De Viande