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"wonderful rooms, great service, excellent food ... real hidden gem inside this otherwise well reputed hotel"
Teléfono: +33160395050,+33180709760
Dirección: 9 rue Grande, 77300, Fontainebleau, France
Ciudad: Fontainebleau
Sitio Web: http://www.hotelnapoleon-fontainebleau.com/
Lunes: 11:30-23:00
Martes: 11:30-23:00
Miércoles: 11:30-23:00
Jueves: 11:30-23:00
Viernes: 11:30-23:00
Sábado: 11:30-23:00
Domingo: 11:30-23:00
Platos: 23
Comodidades: 22
Categorías: 5
Reseñas: 2574
I had a business dinner in this restaurant. Being used to dining in Paris, the first thing that struck me was the service, which was certainly doing its best but did not seem very well trained. While the white wine was ok, the red wine accompanying our meal was cheap, and did not come in bottles - they probably did not want us to see the label. The main course was a french classic, and they got it right, but the starter was a bit disappointing - not bad, but without any touch of originality. I understand we had a negotiated rate, which may explain my disappointment - I know from others having been there and paying the regular menu that they can do better.
What would you expect? This is a charming place, a refined restaurant in front of the Chateau and giving on a green and elegant terrasse.The service is kind and easy. The menu simple and promising. And the food is just lovely, tasty, sophisticated yet not pretentious.Beautiful wine list. The pouilly fumé is WoW! Fruity and marvelously selected. I chose the "salade de homard" and the Tuna steak. Perfect. A good friendly light moment. Before diner, please take a few minutes to enjoy the evening golden light on the chateau. Very unique. S
It was some time since I had eaten in the restaurant and the food had improved and we had a nice meal, if a bit expensive. Service was slow (but restaurant was full - including a party). There is no air-conditioning, just fans. The courtyard is pretty and nice to eat out in the evening, so long as you are a smoker! A bit disappointing.
We came with 20 friends for a celebration dinner. They put us in 3 table at the back of the restaurant.The welcoming was great, we had great champagne and a few hors d'oeuvres in the patio. We then moved to the restaurant.We had a fantastic bisque, moved to a great red meat, cheese and a very refined dessert.Great experience!
