La Table d'Inomoto

Seiji is an artist and today's meal of courgette gazpacho with a low-temp egg, codfish with miso and hazelnut sauce and dessert of peach soup with brownie was out of this world. We drove 70 kms to eat here and were glad we did! Not to be missed if you are anywhere nearby. ¡Seiji es un artista! Hoy comimos gazpacho con huevo a baja temperatura, bacalao en salsa de miso y avellana, y de postre sopa de melocotón con brownie. Todo esmeradamente preparado. Condujimos 70 kms sólo para comer aquí y no nos arrepentimos. No os lo perdáis se estás en la región.

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A table not to be missed. ... from the fun mouth to dessert, our taste buds appreciate... the second time for me... there will be others that are certain... a service and a welcome of the most pleasant also.... I highly recommend the detour.... reserve in advance small restaurant always complete....

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Thank you for these menus so good to take away! we enjoyed the mouth fun, the dessert well presented and a pronounced taste for each meal. I recommend the eyes closed!

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Price for a lunch 18€ . I could be double and still worth it. Best food in the area. Really recommended! Friendly service on top of excellent food!

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It's always so divine. A subtle wedding of flavors with always a note of lemon. The service is warm and very pro. I recommend...

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