We went there on a weekday in August because of the positive experiences on tripadvisor. We did not have a reservation, but we were there quite early and a table for four was no problem. The restaurant became quite busy, ending up almost completely full....They have an inner garden with parasols where one can enjoy the atmosphere of the building. It was quite hot there, but they also have a room inside which is air-conditioned. We had the plat-du-jour express, including an entree, choice of the chef (excellent fish on top of a delicious sauce with black olives) and a very tasteful desert (lemon curd pie). This all for the price of euro With a good glass of wine and an espresso to end with, t...
What more to say in front of all these positive reviews, if not one more. Lunch on July 25 for a birthday, settled in the shade in the garden. I recommend in aperitif the mojito (with moderation however) super well dosed, just what it takes to recognize the alcohol touch included in other elements. As for the seafood tray for 2, a real delight both for the eyes and for the stomach! pink shrimp having only the name because of the gambas blossom, a well-dodu lobster, the eightres of an extreme fraicher etc....In dessert we have taken very tasteful ice creams watered with sauce (depending on the selected perfume) and whipped. The proposed menus also seemed correct, reasonable and friendly, we w...
On our way to Gigondas we wanted to stop for lunch. We use Trip Advisor, and consulted the list. So glad we did. We love seafood and the meal that we ordered was tops. We both ate a wonderful swordfish lunch. Not overly cooked, just...right. I noticed a lot of locals dining in the restaurant. It's a no frills sort of place, just super seafood. It looked like the price of lobster was quite good. I wish I had indulged! Our server, Anthony, was so friendly and delightful, saving to visit the US. It is certainly a good place to stop and eat. I would go back in a heartbeat!
We took a seafood tray for 3 people to take away. a real treat: quality and irreproachable freshness. we live in the area and I must admit that this is the first time we enjoy a plateau of such quality in the surrounding area. Moreover the amount is at the rendezvous we couldn't finish this tray so much was generous like the manager. a big thank you to the table of the truscan for this pure moment of pleasure.
Reserva una mesa ahora
I was surprised by my colleagues from business who brought me here and found a cozy and comfortable place in the court. The food was excellent. We took the plat du jour with a salad with a tasty tarte as starter, a filet mignon with...potatoes as the main and an excellent chocolate cake with ice cream for dessert. This location will definitely my choice to go next time I'll be in the area.
and having on holiday in the drôme with a group of friends, we fell on the table of the trusquin on facebook!visually speaking, the establishment attracts by its place but when is it of its kitchen ?we went there to try it ... by coming out, the word of order was surprising ! a ratio of quality/price to the top, a magnificent place ( apparent feet, place of surprise ...), a pleasant staff
we had already eaten in winter on the occasion of the valentine with a special menu. Super discovery with tasty cuisine, very nicely decorated dishes, and impeccable service. There we ate on the terrace. beautiful frame like the inside. delicious seafood buffet with special mention for stuffed mussels. brief, address to keep and make discover.
my opinion will be relatively simple: a magnificent setting, a refined, good, well-presented kitchen, perfect proportions, correct prices, friendly service and pro ... in short I see no shadow in the painting! Go ahead.
Reserva una mesa ahora
Nice site and good dishes. A very good time for a lunch from noon to week 2. The dessert blows just a marvel! The tataki bowl is also very good.
well served with smile, tasteful dishes. Very nice map. Very nice frame. a redo on Friday night
