Quizás serás redirigido
"Day course dessert 1/2 pichet red coffee 27,40 €. It's expensive. Even if it’s Luberon?? Avoidance"
Teléfono: +33329622652
Dirección: 15 Cote Moulin, 88200, Saint-Nabord, France
Reserva, Reservación
Ciudad: Saint-Nabord
Sitio Web: http://www.le-novi.fr/
Platos: 4
Categorías: 5
Reseñas: 784
Discovery of this restaurant. A lot of trouble. Ask for a cute net there are no. It happens I grant it shipping concern or something. Take a Magret “Rosé”, to finally have it in the plate almost well cooked with blood in turn.. To make me wait, I was taken back some fries in addition to the one I had already but it was almost not cooked the second shot. Unfortunately to continue the story I did not eat magret because there was more to cook again so I changed the meat it was very good anyway. At the time of dessert ask for a millefeuille and return to us 2 minutes later for the final there are no, the cream would not be taken. After all this comes out to us “Fail not to luck” At the time of p...
We are arriving around 20:15 without reservation, the restau was blinder of the world logical thing especially at this hour.What I reproach, the service was very long,2 people to serve, of which one of his 2 people did the job of at least 3, it had to be cashed, dive it, help his colleague in the lower room and make the room of the top, while there were 2 people behind the bar(the boss I'm pulling my hat to the little girl who served us because I feel the feeling that's all, bad that it's more remembered that I ordered 1 pizza, the poor couldn't be anywhere at a time and think about it all, the mistake is human, 1 great bravo for this ptit guy.bref, then we left without taking dessert, and w...
Uh... well-known restaurant for pizza, we'll remember. Any phone greeting for booking 2 pizzas, then frankly very antipathic when retrieving them (even not a simple hello in response... the customers who came behind also got caught green. Anyway! Defrosted and not cooked pizza, all elastic; low quality ingredients: buffala cautious without flavor, tomato sauce type Buitoni (and again, when you're lucky to find some , ham. I had the impression of ingesting fat with salt. Never again.
After a long time without coming and after being always conquered, we returned the eyes closed. We were this time more than disappointed in our passage! The mojitos were too sweet and the service long enough. Positive, the pizza that always remains very good. But what to say from tiramisu to 8 € (of which I doubt it is made home) served in a cardboard cup! Anyway, a big disappointment this time Reserva una mesa ahora
