La Trattoria - Reservar una mesa

It's always the same story: it's not bad, but going to the restaurant to eat what we do at home doesn't interest me; indeed pizza dough is very correct, but the raw material implemented behind is not worth the detour, the gratins of pasta (paste too cooked) not too bad but roborative and "too simple" to pay it in a restaurant (which we can do at home is much better), as for the pane dish, it would better remove it from the card because it is not a minute Well, we tried, I'm not coming back, but we don't poison ourselves either. I really regret that at St. Cyr there is not a real chef who would come to make a simple kitchen of local products.

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the reception of this restaurant is pleasant. The staff is smiling. The dishes are good: al-tooth pasta, tasteful sauce, pizza. a little while back from the beach, the terrace still enjoys a nice sea view. prices are very reasonable for the sector. a doggy-bag is also offered spontaneously alone flat: the dishes have been made a little wait. So you have to have time.

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on every occasion to celebrate, we will eat there and love to make it discover. The dishes are really good, the affordable and personal prices and very nice bosses.( small preferences perso the gratin matriccina and the tiramisu succulents )the frame is very pleasant. If you want a good Italian restaurant not go further, you will not be disappointed.

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First visit. confirmed and confirmed pleasure. warm welcome even with a dog. d'emblee mistrusted. seafood pasta meal and biquette pizza. absolutely fabulous. I am not disappointed and I will come back because this quality is rare today. Congratulations to the leader and all this young team at the top.

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terrace always as pleasant to eat in a quiet way from the road. The dishes are good, the service always as friendly. excellent pizza and homemade dessert.

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