La Villa - Reserva de mesa

We came for the 18th anniversary of our son. very good reception and friendly. Iberian ham board and gamba crunchers were just to fall...and say the little sauce that accompanies this dish that makes you want to sauce .oups the good manners say that this is not done at the restaurant...but when it's good....you can do it:. the piece of silver beef was succulent accompanied by a purée with the truffle to (re falling!!!) and for chocolate lovers, the dessert was perfect! As for the wine map, we were received by a passionate sommelier: beautiful map with safe values such as the gramenon domain and a beautiful selection of languagedoc. Thank you for making this family event perfect.

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visited for the holy valentine. This is the restaurant of the hotel mercury. impeccable reception. excellent cuisine, quick and attentive service. On the other hand, the room is much too bright, but it wasn't romantic. on the mercury side, we were above the normal season (it was too hot)

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Visited for Valentine's Day. This is the restaurant of the Mercure hotel. Excellent cuisine, quick and attentive service. On the other hand, the room is much too bright, it lacked romanticism.Côté mercury, on top of the normal season (it made a hair too hot)

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store is my bar resto heart blow on Saint-Cloud, the decor is efficient and unexpected, the servers are wonderful and the reasonable prices must admit it well. It's a good place to meet with taf colleagues or friends like we want. Reserva una mesa ahora

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excellent restaurant with an effort shown to offer perfectly cooked fresh products (seasoning, cooking, osteo wedding very well seen. . wines offered to the glass blending perfectly. short a faultless one for my difficult palace!

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store is my bar breath of rest heart on Saint-Cloud, the decor is efficient and unexpected, the servers are wonderful and reasonable prices must admit it well. It's a good place to meet colleagues or taf friends as we want.

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Good bill restaurant, there are for all tastes. in photo pikes of saint jacques and gamas and pikes of calf nut on risotto. palate of tarama with truffles in advance

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very nice place, pleasant reception, kitchen of a correct level. I recommend for a meal on the noon. Reserva una mesa ahora

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Careful kitchen, warm welcome by a Master of small hotel care. Olivier and Claire

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Careful kitchen, warm welcome by a hotel master in small care. olive and light

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