La Zucca - Reservar una mesa

Don't make the mistake of going to this restaurant, don't get yourself out of the wood oven. poor ingredients, poor execution, sad place. a tip for the owners: the wood oven is well fed, so well that a pizza cooks in 2 minutes, I suggest you take inspiration from better restaurants to improve the local. pasta is bad, poor quality dressings. and the prices not reasonable.

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beautiful little restaurant. I've eaten a few times there. always very nice and friendly service.

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good food and friendly service eating: 4/5 service: 4/5 atmosphere: 4/5 .more

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delicious pizza, get the jalapeño chorizo!

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Poor service and food

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