When we return to the hotel we decide to stop for an aperitif to 6 people!!!! Then personal in the standard, but with regard to drinks, only the two Coca-Cola in canette were good since they were sealed and for lemonade!!! But as far as cocktails are concerned, it is the least we can say, a horrifying capiroska spritz with strawberry and peach that had the taste of 6 pieces of green lemon and ice in a copper pot of 20 cc, it is for the least absurd!!! And the icing on the cake is the invoice from 20cc to 9,50€ and I will not add the rest, in short I would avoid stopping myself drinking a drink !!!! (Original view) Nel rientro all’hotel decidiamo di fermarci x un aperitivo in 6 person!!!! All...
(Translated by Google We were twice to take the aperitif in this place. Excellent cocktails, very nice staff. The tapas, we tried the cheese tray (4 large pieces of cheese accompanied by fig jam, veneers that could be improved, but excellent quality of cheese, and then the roll of buffalo and pesto.. exquisite, said by a Ligure it is even more! (Original view Siamo stati ben 2 volte a fare aperitivo in questo local. I cocktail ottimi, personale gentilissimo. The tapas, abbiamo provato il tagliere di formaggio(4 pezzettoni di formaggio accompanyato da marmellata di fichi, impiattamento migliorabile, ma ottima qualità del formaggio, e poi il roll di bufala e pesto.. squisito , detto da una li...
excellent products, staff is just excellent. we were on vacation nearby, we could be advised on the corners to see, on the restaurants to do. A peat, you can close your eyes! Thank you to the boss and the bartender. We'll be back of course! ps: the capo spritz is very good here (teated and approved at least once a night
Tapas bar that is in the end rather a pizzeria because very few choices at the tapas level... The worst disappointment: the mixed board that is ultimately a charcuterie board with 4 poor pieces of cheese (see photo) I have never seen this... On the other hand, cocktails are excellent as pizza and staff is rather nice.
Reserva una mesa ahora
Friendly restaurant, very pleasant and professional staff. We have enjoyed good products from the terroir Corsica of the quality tapas of exceptional wine and a delicious bourata, ice making by a master glacier succulent. A nice birthday party I'm not close to forgetting. Thank you again for your welcome CHRISTOPHE
That we're good at the Acinu! Very warm welcome from Toussaint. Smile and good mood. Ambiance top.
Great atmosphere, great service. Pizzas and tapas are delicious, very good cocktails.
Top team, super nice managers, delicious coktails, great stay. I recommend.
Reserva una mesa ahora
21 euro for 4 cheese tips and two slices of raw ham. To avoid tourist catch
Great place! Great welcome! Team at the top! I recommend!!!
