Landgasthof Schmid

I personally know the country inn has already slept too time when oma was still in the kitchen and had cooked her tasty. as in every gasthof there are heights and depths. I started in the early year with the grid as 450€ service power, as I was otherwise busy (gastro.) decided to switch to christine and to anton shortly afterwards. as a long-term service power, I could gather some experiences regarding the kitchen and drains. really everything is freshly cooked with many gastronomics unfortunately only rarely. I can say quietly, that neither tk nor finished was processed. there is every salat fresh and made yourself, the dumplings are turned, late zle, soßen etc. could extend the list by zig...

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in the last half year we have no more to eat brought from the farm, as the quality had been appreciably neglected. we wanted to give them another chance and were surprised. whatever has been changed in the meantime, it's worth it. the kartoffel salad no longer tastes sweet, the cheese puckle no longer sour and the cordon bleu no longer triefing.Who again pick something more often. star reduced to 4. unfortunately it is currently a luck game as well as eating. can be everything from tasty to very fad. very bad. 28.08.23 mega good. 11.09.23 very fad. ewtl. it is possible to derive from it the original and fix it. still 4 stars for the big portions!

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Having ordered food to pick up, unfortunately still had to wait half an hour because it was apparently forgotten. A few years ago, cook and service was much better!

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nur lebensmittel: 5 service: 5 atmosphäre: 5.

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eating was miserable and completely salted.

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