as a long-term ancestral customer, I can only recommend the gas house at the most. again and again there are special weeks under the year. now for example are just wild weeks. in summer, grilled or cooked in the shaded gastronomic garden. the chefin cooks personally with selected fresh ingredients and crumbles from its own cultivation, as well as everything done. also the service is fast, friendly and courteous, even if once a larger company is in the house. my conclusion: once adlmann, always adlmann!
