we are the beginning of afternoon and we are looking for a place or eat not full to crack and serve as aja..The map of the outside. we like to enter. and after a few seconds of hesitation the waitress comes to us and installs us. My friend is taking a tart and I'm from the camembert mussels. Both oscillating between 9 and 13.After a wait minute vial which was my happiness when a smoking cocoon with mussels was full edge. I almost saw myself not getting to finish. They were delicious. And, well cooked. A group dried by the smell joins us in the restaurant. The dessert was less hearty and fortunately. a crepe and a gauffer a little too.cuite but good at taste.I think I'll go back if I had to g...
I used to go to the slate coffee since it opened and the atmosphere was always at the rendezvous: friendly staff and there were even concerts on the summer Thursdays. between tapas, roast camembert, tartines etc. I knew that choosing so much the dishes were good and the value ratio excellent! But since the change of owner in June 2016, I am nostalgic of the old café slate, food is poor, staff absolutely not coming. this coffee that was before a must-see meeting place with my but has now become a mediocre and bad taste brewery... what damage
We came to this restaurant / bar this summer and we came back several times to enjoy the terasse and the kindness of the employees and the officials who speak to you with the smile and who do not make you wait more than for reason, I have by the way to forget a pocket of paper and the lady immediately put it aside and wanted to even send it back to me by post! that we have been welcomed several times this summer and will come back when time and sun will allow us.
If you come to a hole on the sea, stop at the slate coffee, change of owner since June 2016, it is now called "the snack," a quiet place with sunny terrace, of which we can lunch, or take a drink, or even a breakfast. In the near future, we can taste good cakes and pancakes. We're going with friends. to discover, correct price. recognized catering professionals. Go ahead. We'll go there to put the cakes in place. mathias.
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This brewery is a catastrophe. We ordered mussels, had our drinks on average quickly. Half an hour later, we still had our dishes. the tables that came after us were served. The waiter arrived to tell us that in the kitchen, our good had been forgotten. But, they couldn't serve us, they didn't have any mussels. pass your way, there are no shortage of restaurants and other establishments are more professional.
I joined the previous reviews on brunch.I had gone there in May before the change of owner and having a good memory I returned .ca is now called canned-frosted snack, 1 tablespoon of cereals, scrambled eggs that resemble an egg with the failed pan .brefai nothing transcendent or good.I will not advise it and
deplorable reception, excessive prices. I'm not going back. I got the right to a hot chocolate that had a taste more than suspect. a cheese tray with bread in addition. the manager does not accept the remarks, I have rarely seen so much bad faith.
owner change, family restaurant changing table in the toilet. I ate a goat crunch.... excellent with a salad and coleslaw.(The croques are served salad and coleslaw), I saw pass mussels on the other tables served fries and it felt like.
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Une cuisine simple avec des produits de qualité, un cadre agréable et un accueil des plus sympathiques.
Quelle plaisir d'avoir pris un verre avec un accueil si chaleureux.
