L'Aromate - Reservar una mesa

We were rather disappointed with our visit here, having been looking forward to it. The menu was very limited 3 starters and 3 main. The starters were the very selective and acquired taste Andouillettes local specialty not to everyone’s taste , steak Tartare again rather acquired taste, and a vegetarian option which we both choose as nothing else an egg salad very dull and uninteresting. They really could have done better. We both choose sea bass main course on a vegetable risotto which was very tasty followed by a good apricot/peach dessert. Maybe we got a bad menu as their cooking is generally good.

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An evening with friends. The welcome was very friendly and the service quick and efficient. But the star, as it should be is the food, which is interesting, subtle and well presented. I had tataki beef and then calf’s liver. All beautifully cooked. Other dishes looked equally delicious. Not cheap, but good vfm. Highly recommend, but make sure you book at the weekend.

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If your looking for a Michelin star experience in Nice, this is your place. Exceptional service and incredible food. I big shout out to John-Michele for taking such good care of my wife and I. The husband and wife chef duo put on a tremendous show to watch through the glass kitchen walls. Can’t wait to return

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The food here is well made, creative and tasty. The service, particularly the younger staff (not the older lady who appears to be the owner) needs some lessons in how to deal with customers.

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Best value for money, never disappointed! Extremely respectful in regards to health and safety with the CoronaVirus.

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