L'atelier 1977 Gaillon

I was a regular at the very beginning of the opening and I came back 1 year after Wednesday noon and frankly so disappointed the service to see the waitress know her card I asked for a glass of mango she brought me a good fishing mango!! My sister asks zero coke that she says that there is not there and she comes back to say that yes in fact for the dish mm something she tells us that there are no half chickens to tell us that yes infect the thing rib mm runs a cata!!! Too bad! Level kitchen nothing new in 1 years tjr the dish mm but otherwise globally it was not too soft as we know eating, we know ending with a fondu of chocolate and tiramisu for my sister,

• Útil
• Inútil
• Responder

After eating several times, this time I was very sick and my wife for several days. We doubt the freshness of the meat!!! It could have been very serious. In addition, it would be necessary to specify the origin of the meat and the method of slaughter because surprise the meat is Halal! I don't advise this restaurant.

• Útil
• Inútil
• Responder

Usually very satisfied... It's a shame in the last few days. You don't ask for meat cooking, the ingredients are missing from the burgers, the service is deplorable, no kindness, no smiles, the dialogue between friends and no customer professional... It was our last visit!

• Útil
• Inútil
• Responder

I loved the drunk burger. reception is pleasant and places are clean.

• Útil
• Inútil
• Responder

We eat very well the hamburger torn, good welcome, mixita plate

• Útil
• Inútil
• Responder