L'Atlas du Maroc - Reservar una mesa

discovered by chance during a walk. The front of the restaurant doesn't pay for a mine, but frankly we have done well to stop it.For my first in this place, I tested the royal couscous. And there, my papillae came into trance! the semoule is hyper fine and light the fat and tasteful meatThe juice and the delicious vegetables value for money is more than satisfactory Moroccan wine is very good!Nothing to say on the dishes served generously. Only a small hic, the waiter tends to remove the dishes a little faster but it will not prevent me from returning. For the fans of couscous and tagines, I recommend.

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very rich dishes, very good couscous but you have to put the price (22€ the most expensive, mechoui, lamb cooked in the oven.) 19€ the royal couscous I believe. but we're very well served, we've been able to choose our seats and the semoule is served to you, it's perfect.

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typical restaurant. nice staff and the kitchen is very good. couscous and tajine at the topseul flat the pastries that are sometimes dry and more expensive

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Great dinner in this restaurant. The couscous is succulent as well as the tajines. Besides, the staff is friendly. In short, a restaurant to advise.

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Surprisingly copied. Very friendly servers. The dishes are delicious. It's perfect. I'd like to find the equivalent.Couscous and excellent tajines.

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