L'auberge Basque

We recently bought a house in the Baronnies and were introduced to the pleasures of eating at the Auberge Basque by the vendor. We have dined there many times and Stéphanie and Hervé have never failed to make us feel like valued guests. The menu is inventive and we have never been disappointed with our choice of dish. Although the restaurant is not close to the A64, it is well worth taking an extra ten minutes to experience service as it is meant to be. If you want to take advantage of their fine selection of wines and full bar, they also have rooms available.

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This was our first time of eating out on Christmas Day and what a revelation. We were greeted by the lady owner who was so lovely and took to our Cavalier King Charles, Wiggie Woo, straight away and brought her water without us asking, so thoughtful. The meal was just amazing, beautifully presented, perfectly cooked, and the dining room was full and it had a great atmosphere. We will certainly come back (it's my birthday next month .

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Called in for Sunday Lunch (3 courses €30) in what is by far the best 'Auberge ' I 've visited for some time, including having one of the finest Steaks that I 've ever had. Cleanliness and comfort were up to the mark, and the service friendly and efficient, albeit a little slow. Well worth another visit.

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We stopped for lunch. Wondaful home cooking food, great hospitality, we felt as guests not as clients.

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warm welcome, menus only on Sunday noon, but very good, meat of very good quality butter.

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