L'Auberge Fleurie

May 1st. arrival at 1pm, two covered in the room, a waitress asks us if we booked. No she leaves, to come back to tell us okay.two formulas to 29 euros plus two aperitives and a half bottle of burgundy. total 82 euros starting 14h40. all this for a terrine of the insipid rabbit, a paved of calf, ask rosé, received well cooked, that I did not eat, all served by a boss, who does not even surprise. lamentable also the takeover of the couple not far from us who take the formula to 42 euros, to see the waitress returning 5 euros Folded by laughter.bref at 13:30 6 covered in the room of which we ourselves!Deplorable service and kitchen lamentably not gastro,just a canteen.bref 2nd essays. we will not return again,in this hostel or two years ago was tip top.

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meal January 2017, no welcome, cold waiter, not friendly, and not professional. but the kitchen was good, with good products, presentation of very simple dishes, lack of vegetables accompanying meat. coffee robusta to deplore. Very dry bread. We do not recommend this restaurant.

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Delicious traditional french gastronomical food. Charming place (old stones, garden to eat outside, also confortable dining room). Delicate service. Unbeatable prices. A must eat for people passing-by in the region: discover traditional french food made by a real Chef.

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establishment that gently finds a new balance. There is a desire to do well. the terrace at the back is very pleasant in summer. the formula from midday to week is of a very good quality price. encourage.

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I don't understand negative opinions. It is a very good establishment with quality cuisine and very warm welcome. everything is gathered to spend a convivial and gastronomic moment.

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