2 /5
Reseña
★
★
we took a bad impression home. the chateaubriand, which we wanted to order, was not available for thread-like reasons ("when cutting up too quickly cold)" although listed in the menu à la carte as well as in the menu gourmet. foie gras comes as a block on an otherwise completely empty dish with a piece of brot, salat imaginative, to brot must be extra asked - in short, here nobody is laboring with attractive presentation of the feeds. if you put this in relation to the rather high trips, the balance sheet is not correct. the service that is only superficially friendly. as we have experienced, this is no longer part of the "guide michelin".