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Categorías:5
Reseñas:828
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Reseñas
PATWINAP
4 /5
Reseña★★★★
On vacation in Isère in August, we discovered this restaurant 5 years ago. We go there especially to eat their savoyard fondues which are absolutely excellent. We recommend that you have 3 sheep cheeses with trumpets of death. It's just happiness. Our taste buds have always returned...! The boss makes another kitchen we only tasted once this year. And we were not at all disappointed. The dessert is absolutely delicious (ice to the chartreuse). All for a very affordable price in a rustic decoration and in an exceptional environment for mountain lovers. The boss is welcoming and what we love in this restaurant is authenticity.
A great thank you for this great welcome and magical place, the good mood of the staff feels in the plate. We ate the noon on the terrace, affordable entrance-plat-dessert and especially excellent. Everything is home with fresh and local products, we feel that the products have been carefully chosen, from aperitives to bread. Cuisson of the beautiful calf!
Nice surprise for this atypical restaurant! A warm atmosphere, an original decoration And above all very good local and refined dishes in beautiful dishes with a careful presentation. Thanks for the impeccable service.
The restaurant is amazing, a beautiful view of the mountains with a quiet environment. The dishes are refined, well-presented and served quickly, all with legumes houses! The staff is welcoming. Go without hesitation
Reserva una mesa ahora
An exceptional dinner in an exceptional setting. The dishes are made and original. We had very good advice on met/wine agreements, and a great story about local products mainly.
A refined cuisine in a beautiful place in the heart of the mountains... despite the warmth, guests are the object of all the attention of the staff... a very good time...