L'Avenue - Reservar una mesa

a smiling and courteous welcome, a well-appointed protected terrace with a nice sunlight and a summer temperature, but. correct dishes that would have deserved a better seasoning and for dessert, a cream burned with confit oranges. with pieces of bark of unconfined oranges! and therefore immangeable with them. in short a certain disappointment over the rather flattering criticisms we had read. We'll test another establishment next time!

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champagne through the salmon tartare, the pennes with foie gras as well as the cooked chicken just as it should be with its crushed potato ..... the chocolate cakes as the fine pie were divine ..... thanks for this pure moment of happiness .... a beautiful day ending in apotheosis!!! not to miss ...

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a correct restaurant with a terrace but on the street a little noisy.It is good and rather well presented. A lot of August world requires a little difficult and long service.Good but nothing remarkable. It's not a must.

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If the welcome is quite correct, the kitchen is really not top. the meat that was served to us required the assistance of a sharp knife. I will not keep an unforgettable memory of this table.

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We ate there a Saturday night, the restaurant was full. we ate very well and the team was friendly

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