L'Aveyronnais

L'Aveyronnais - Reserva de mesa

Ilot St Gilles 2 av Leon Blum, 30200 Bagnols-sur-Ceze, France, Bagnols-sur-Cèze Reserva
4244 Reseñas 4.4

"authentic cuisine like the.patron produces fresh quality do not hesitate to stop you friendly with the smile"

Detalles

Teléfono: +33466508446

Dirección: Ilot St Gilles 2 av Leon Blum, 30200 Bagnols-sur-Ceze, France, Bagnols-sur-Cèze

Reserva, Reservación

Ciudad: Bagnols-sur-Cèze

Sitio Web: https://maps.google.nl/maps?gws_rd=cr&um=1&ie=UTF-8&fb=1&gl=nl&sa=X&geocode=Kf9wNujOpLUSMakOEKb16aZ0&daddr=a&ved=0ahUKEwiDrLjrk8vSAhWBBBoKHQMJBjQQ9RcIdjAL

Horario de apertura

Martes: 12:00-14:00

Miércoles: 12:00-14:00 19:00-21:30

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Sábado: 12:00-14:00

Domingo: 12:00-15:00

Estadísticas

Platos: 9

Categorías: 5

Reseñas: 4244


Dirección

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Reseñas

5 /5 Reseña

On July 13 at night, we had a great dinner at the Averyronnais. pleasantly surprised by the quality and flavor of the dishes offered (even the nuggets of the dish children are awesome!)...made with love by manu and natacha (the dessert to the apples whose name I forgot is a delight.) this very friendly couple is really in the care and an incredible kindness. Thank you to them for this very good time and their warm welcome...and thank you also for the extraordinary adventures of life told by Manu!We will return...it is certain! husband

5 /5 Reseña

What? A little miracle. extrascuisine products as we find almost no more, simple and respectful of products. The card was getting bigger, but everything remained nickel. Don't miss the food, the truffle, the calfskin, the magret, the charcuterie plate. But I've only spoken of food. The real miracle is the welcome, the atmosphere. Looks like we're coming to Jeanne's house in the brassens song. manu and his companion are friends in 3 minutes for as long as you have eyes, ears and time to still meet good people. Thank you very much.

5 /5 Reseña

the choice of the dish turned out to be difficult, everything made you want! We finally took a persiled calf liver, a beef tartar accompanied by a speciality of the house and as a dessert of the royal peachade a pure happiness, simply exquisite! the dishes were incredibly delicious, with fresh products and qualities! Thanks to this incredible manu and this nice natacha for this superb meal and this warm welcome. Anastasia j

5 /5 Reseña

Thanks to manu and natacha for this superb meal and this welcome. We've been having fun and we've been laughing with manu. I highly recommend this restaurant. a bise of the auvergnats and people of eure and loire . and thanks for the small pieces of cardboard as a fan Reserva una mesa ahora

5 /5 Reseña

super experience restaurant found via tripadvisor, it deserves its very good rating! Quick service, hearty dish and delicious aligot! super reasonable rate for a lunch.

5 /5 Reseña

come without reservation we have been warmly welcomed. The aligot sausage was perfect. the pin cake was excellent. everything is made home. stephane and moscou lara

5 /5 Reseña

delicious meals, warm and friendly welcome. We feel like home.Natacha and manu are great and the demonstration of the children's food is top.

5 /5 Reseña

A cozy welcome, a quality local cuisine and an exceptional kindness...to note a real child menu inspired by the map of the great...we loved! Reserva una mesa ahora

5 /5 Reseña

a little moment of happiness in a warm restaurantWhere the cook speaks with the heart. we spring back and happy!!!

5 /5 Reseña

authentic cuisine like the.patron produces fresh quality do not hesitate to stop you friendly with the smile


Platos

Pepitas
Pepitas

Youtiao
Youtiao

Crepes
Crepes

Ramen
Ramen

Crepe
Crepe

Crema Brulée
Crema Brulée

Solomillo
Solomillo

Coliflor
Coliflor

Tartar
Tartar