Le 7e Art - Reservar una mesa

The gift from the house - a think piece of smoked salmon on bread had not defrosted. Still frozen crunchy. I was there at 7 when the restaurant opens so I guess this would not be an issue later on. The fig and goat cheese was a really inspired and enjoyable starter. The long cooked breast of pork was also fine. Only let down - dessert. Mango & passion fruit salad. Mango chunks from a tin. Utterly tasteless. Dominated by the taste of the syrup. Regret not sending it back.

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One of the great pleasures of staying in the Holiday Inn near Strasbourg airport is the cuisine. The menu constantly rotates. Is always a joy to the eye and the palate & offers really great prices. There are always one or two guest beers to try. I had a small glass of the trappiste beer. Just enough! The slow cooked lamb on a bed of vegetables with rice was a real meal deal. Did not need to create my own meal by adding expensive sides!

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Two stars for the humor of it. Foods not really good. Indifferent about the service. But my cousin's reaction to his enchilada was quite entertaining.

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Here's what you have to know about the Village Inn: Prices are very low, food is standard diner fare, and the people are terrific.

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Good food and even better service. We fully enjoyed it . We had the chefs suggestions and the menu was surprisingly innovative

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