Le Balthazar - Reservar una mesa

The menu is a bit limited but the whole point of this establishment is to offer basic food but with excellent quality ingredients. Most dishes come with baked potatoes. but not any old potato. Oh no, these are the best local potatoes you can find, and they are cooked to perfection in the hearth in front of your eyes. I chose Breton sausage and it was delicious. Lettuce and tomatoes were again the absolute best local produce. No comparison to the stuff you get in the supermarket.Prices were very reasonable for a teeming tourist destination, and the personnel were very friendly. On busy nights you'll have to turn up before 7:30pm or otherwise make a reservation.

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for the excellent mussels, their specialty made of potatoes (never found so far in bretagna) , the fact that the children have eaten everything willingly (salad without vinagrette and potatoes with meat instead of fried, incredible!), courtesy and the local, deserve the maximum of votes. but they misunderstood an order and we found ourselves with a dish of only green salad and tomatoes, eaten willingly, but 11 euros is exaggerated. Careful only if you don't speak French well.

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arrives in the rain, only the covered terrace offered 4 places. but very soon the very nice young waiter offered us to go back warm for lunch. lunch of a hell of a pork rib grilled on wood fire. Think, more or less 400g per person! We never had such a good one! all of us were happy and could not take anything else. Let's add a very nice chef, in a very nice setting! A real decouvert

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It was not our first choice but we were not disappointed. warm welcome in this small restaurant where as soon as we go home we feel good. The card is original both in its presentation and in its dishes. few signs of fresh products... we love tasteful dishes, attentive service. a beautiful place to discover

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reservation required because few tables, very good products, very good advice especially for wine choice, fast and very welcoming service to remember.

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