Le Belvédère-christine Guillaume Viala

Three months ago, we had a remarkable time with my wife. We wanted to renew the experience with our two teenagers. It was once again a good time they said!. We chose the menu of nature this time, and the chef gave us a pleasure! The real ability to renew while keeping its DNA. What to say about service, except that we really have the feeling of being taken into consideration! Nothing obsessive, all in simplicity and sincerity. As far as servings are concerned, we are in a gourmet restaurant, the meal is judged in its globality, and, as far as we are concerned, after the coffee and its mignardises, we have been repelled, and do not think that we have a little belly, ask our 2 ogres!

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We started with a house cocktail that was a simple aperitif without special presentation :DWe had no small plate to put our bread but a common basket. The MOST and the TRES BON were the mouths and dessert EXCELLENT. The other dishes were good without more. The servers are polite but the repeat formula (10 times) "With pleasure is annoying. Training is one thing but originality is another.

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Meal consistent with what can be expected, very refined. The disappointing room with a shower worthy of a Mobil home. The bottle of water taken in room 5€....

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Extraordinary... as always. Thank you Guillaume for this exceptional meal, Christine, your welcome is simply wonderful... soon!

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An exceptional meal with dishes and wines. All in a landscaped setting in Bozouls

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