Le Bel'Vue - Reservar una mesa

Following our request for a menu on the truffle of the aperitif to dessert, Mr VAILLANT and his team had carte blanche to treat us. This was the case and even beyond our expectations.All was from the presentation to the flavor of the dishes (what a treat! including the quality of service. We will come back with another theme. We strongly encourage you to discover this master restorer.

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Family but very professional. A gourmet but hearty meal, while being very affordable. Without forgetting an extraordinary view from the whole room! Small extra note on their catering benefits that is extraordinary! We appealed to them for our marriage in 2011, our guests are still talking about it, both for the quality of service and the aperitif and the meal!!

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The kitchen is of good quality. outside the dessert dish at noon in week to 16 euros and formulas of the day of about 24 to 30 euros, the menus range from 36 to 56 euros, which is high for the region, the rooms are not cheap either, especially when you do not have the view on the valley.

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Very good reception, a breathtaking view of the mountains, we came to eat while the mountains were snowy, splendid. The meal: foie gras, st jacques, deer, vegetables, cheese and very refined dessert, a treat, nothing to say

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A great gastro restaurant. Good eat, friendly service and cool frame. Only bemol: the prices too elevated that will have to be revised down!

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