Le Bistro D'oliv - Reservar una mesa

Only waiting while there were only two tables. Repetitive errors: bad bottle of wine, point cooking instead of bleeding, 2 bottles of wine billed instead of one. The staff is nice but it doesn't count everything else. I'm not coming back.

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It seems that the restaurant has closed permanently: a poster on the showcase indicated an annual closure at the end of April (when we are mid-November), the window is damaged, and the telephone number is no longer assigned.

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A little disappointed, reception and service were good, nothing to say at this level, but the dishes were not particularly good.

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Very comfortable and pleasant, very good food, friendly owner, recommendation. No tourist traps.

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I have so far taken pizza and they are very good. Speed and friendliness were also appreciated:

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