Le Bistrot des Bonnes Femmes

after a rather good entry, the suite was very disappointing very very terracotta meat with heavy smoula. for fish (merlu) no flavor. The creamy risotto he was accompanying was not a risotto, but rice with soft milk. It's impossible to eat this mixture. for dessert, no interest with these cabbages has tea cream. advice for wine with glass not suitable for my merlu. service pleasant with smile certainly but address that I do not recommend

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that good intentions in an atmosphere of manufacture or service is of the finest, without mouth height, or with the right to humility of the good taste we owe. Continue so ladies and gentlemen you are perfectly aligned with the bona fide approach that French cuisine has to regain in spite of the double hear of the bourgeois of service, national au demeurant.

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a restaurant that works in slate is a concept that I appreciate, often we taste fresh products ... ... ... but when it lacks 2 of the dishes at 7:30 pm, the opening it makes mess ... the little that remained in the offer was any.I advise this establishment

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arrival at 1pm, map already more available, forced to take dishes of the day while the à la carte dishes seemed very attractive (on paper as on the nearby tables.) average welcome. nice frame but more water to wash hands to wc. lots of points to improve

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nice discovery near the central market. the patio is very pleasant for lunch. Lunch formula with a very good value for money. excellent wines. Pro and friendly service. Nothing to say was perfect. to test without hesitation.

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