Le Bistrot Du Port

We were very surprised to have been reprimanded by the waitress in the middle of the restaurant's room... we reproach for being served on the buffet... Knowing that our us had no information indicating that the buffet was limited to a passage... freshness limit!!!the oysters were dried and on the pastry idem... damage to them...but we will go elsewhere and will not advertise the waitress...very shocked in the way it has restricted us to attack.

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A disaster. No sanitary passes at the entrance. Personal and boss without a mask. Incompetent staff. Don't cook. Boss, we wonder why he's here. We have been spending regularly for 10 years. This summer, so they were bad, the boss gave us 6 meals (if we can call him meals). We wanted to make a new attempt, thinking it could happen. This time it's very definitive. They won't see us again.

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A good reception, the service was done with a smile, the quality of the products, no matter how much to say. For my buffet, dorade day fish, cheese, Bavarian. My mom had a buffet, lamb scurvy, pear pie. Suggestions put towels for fingers (crustaceans). A bread pan with 4 small pieces would be a plus Barrier gestures are respected, hydro-alcoholic gel at the entrance

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The place is charming, we had time to admire the decor, 30 minutes waiting to place the order of the aperos and that of the dishes. Hamburger: too dry bread and mediocre taste. Molds: There's no Saumon: there's no. Steak tartare tiny. The dessert, let's talk in, the cauliflowers of the enjoyles were hard and dry. In short very bad value quality price At FUIR !! Reserva una mesa ahora

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Restored to zero (15 € without drinks and without coffee. As a small Asian vegetables with warm duck sauté, mix of peas, green beans, corn, and some black mushrooms... At 1:30 p.m. remains 1 piece of pie, not homemade, for still world at table. What did we propose to them? Go to Julie's kitchen, for 12,90 € you will eat quality!

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The welcome was beautiful. Buffet with seafood: good. The average rest, uncooked vegetables, frozen insipid dessert and rosé carafe served in bottle 1/2 to 16 € a little expensive at this price it is better to take a bottle. Frankly there is a lot to improve

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Restaurant upstairs. The staff is adorable and we eat very well. The dishes are succulent and the affordable prices on the map or menus, all are good.. Come and eat, you will enjoy a good time, friendly and warm.

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Great place full of charm. Great reception and in the plate it's just a delight. Thanks to the bosses and their team to share this moment and Melanie is too top!!! Reserva una mesa ahora

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Good reception even without reservation, menu served full and tasty, I will come back.

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Buffet very fresh report quality price excellent review can be desserts

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