Le Buron - Reservar una mesa

bof at the taste level. mimosa eggs that only bear the name, mayo insipide. the merchant wine sauce made with a laying preparation that breaks down, the dry purée. and industrial pastry fries, damage. Bad day?

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An authentic cuisine! Nice atmosphere between noon where the dish of the day is constantly revisited. I loved home foie gras served at the parties.

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Super establishment, I particularly thank the server that was very pro and very kind (great Brun barbu) and the manager too.

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Home medium , meat plate entry) not crazy, main dish with armchair) to the top

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Very good reception and delicious food I recommend

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