Le Calabrais - Reservar una mesa

pizza with various and varied fillings. rather original. lately I have seen a decline in quality of ingredients and especially ham (low range.) being a regular, this is the third time that pizza dough is simply unmangeable because cut edge outside and not cooked under the garnish. ingredients pull water and prevent it from cooking properly. Pizzas being stored in the carton well before the advertised time, they have time to soften. I almost got sick last time. Too bad because it wasn't bad.

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the best selestat pizzas and its region!pizzas of good quality! fresh products. A real pizza paste like you love them and not all molle!Pizzaiolo of renowned who won a championship! miam!

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Small take out place with one table Best pizza I have ever had. The owner has won several awards and has them on the wall. Can't wait till we can go back for some more.

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best pizzeria to take away from the undiscovered corner wide choice well-stocked pizzas, succulent and affordable prices quick service to taste imperatively

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When we want a pizza on that is down there we're going, they're great. the best in the whole city! You really have to taste them.

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