Dishes are well presented, that's a fact. The service is quite poor even though the waiter is professional. Quality of the food is areal problem. Food is not at all organic. Evry thing seems to be purchased in a specialized shop. Whe you go to a restaurant, specially in France, you will love the genuine cuisine which gives pride of place to high-quality produce. This is not the case of this restaurant which seems to be the Rep of industrial food. Meet is from EU, not french and clearly not tasty at all. Vegetables are not prepared there. Wine is unsatisfactory.
A very good meal, a very original entry in flavors, pear poached with gorgonzola. A 7-hour lamb dish and their signature desserts. A very pleasant reception and impeccable service, thanks to the master of the place.
Well located restaurant. Welcome courtesy and benevolent especially to listen to its customers. Flavored dishes, filled with flavor tasty every bite. It is with pleasure that we will return very quickly!!!
Good gastronomique restaurant where we like to go from time to time in family. Nice decoration, good service and few but good dishes.
Reserva una mesa ahora
Careful service and quality cuisine. A little cold but nice frame. A little expensive without the Fourchette Ristour!
We are one couple of love and my hunsband is a muslim I can tell you they are racist So it's like marine Le Pen
Welcome. It was cold in the restaurant and my friend's dish was as cold. Very disappointed
Excellent, discreet and efficient service, good discussion. Very good.
Reserva una mesa ahora
Very good restaurant where you always come with pleasure
Very good meal, thank you for your welcome My Lord
Croustillant De Poire, Crème Glacée À La Cannelle Et Son Disque De Caramel Au Beurre Salé Notre Dessert Signature À Commander En Début De Repas)
Langue De Chat (Pièce De Bœuf), Pommes De Terre Chérie Confites Au Thym « Exploitation V. Sureau » Et Ses Petits Légumes D’antan
Tartare De Bœuf Au Parmesan, Accompagné De Pommes De Terre Chérie Rôties Au Thym « Exploitation V. Sureau » Et Salade Verte
Foie Gras De Canard Maison À La Fraise Et Sa Fine Compotée De Mangue À La Vanille De Tahiti
Grenadin De Veau, Écrasé De Pommes De Terre À La Graine De Moutarde, Jus Réduit Au Romarin
Les Plaisirs Sucrés Du Carré En Cinq Déclinaisons Accompagnés De Son Café, Thé Ou Infusion
Soupe De Fraise À L’orange Et Menthe Fraiche, Espuma Vanille De Tahiti, Éclat De Chocolat
Véritable Fondant Chocolat Noir Aux Éclats De Nougatine Croquantes, Surprise Enfantine
Noix De Saint Jacques, Rizotto Crémeux Au Parmesan, Légumes Au Cumin, Sauce Vierge
Foie Gras De Canard Façon Torchon Aux Fraises, Compotée D’ananas Et Fruits Rouge
