What a desappointment ! As much as the night at Château de Rey and his breakfast the next day were quality, the New Year's Eve evening remains an enigma: was there a Chef in the kitchen? Because at 80 €/person we still expect a meal imagined and provided by a Chef with care in the presentation of the plates like the beautiful photos which display their website , finesse in terms of flavors and with a well-reasoned wine list... in short, a festive meal! Instead...the finesse of the oyster was spoiled by a mustardy flavor, a vulgar slice of white bread accompanied a poorly deveined and flabby foie gras, the pieces of leg of lamb were well cooked and tasty but served with 2 potatoes presented i...
Magnificent setting, team was nice but it has changed a lot, we come to L'Abeuradou from time to time, it's the boss who welcomed us this time, he installed us next to the fireplace which is really good but the The smell of fire is unbearable, Their menu has not changed since, forgetting the aperitifs after work, their cocktail has changed, it's rather poorly worked, we don't understand, to top it off, the boss is encrusted at our table with a half bottle of wine that has already started talking to us about the restoration of Paris and his life... It was annoying And rude on his part because we wanted to have a quiet romantic dinner, we really wonder if it's him the boss or he just waiter wh...
We spent New Year's Eve on New Year's Eve and were very disappointed by the single menu offered at 80 euros per person and which did not reflect what we expected as well in terms of dishes offered only by their presentation ... the only advantage is that we were staying next door ... it is all the more disappointing that when you see the restaurant's website the images of the dishes are rather appetizing .. .. Too bad .... and I confirm that I remain on the impression of half empty glass ..... And happy new year anyway!
Very good welcome at the restaurant l'abeuradou with a chimney fire that warms us before settling down at the table. The unusual amuse bouche, the duck cricket with New World organic red wine. The very tender generous rib of beef accompanied by whole grilled onions and smashed potatoes. For dessert, the delicious chocolate cake with violet whipped cream. We were not insensitive to the charms of the team and the boss. Frederic
Reserva una mesa ahora
Beautiful setting, spacious rooms special mention for the bathroom in the tower of the castle Swimming pool in a quiet wooded park The catering is also of good quality. Welcoming staff with a smile Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
What a nice surprise ! Everything is great! The setting with its fireplace and a beautiful vaulted room The welcome of all, from the owner to the caring staff The hearty meal, full of good flavors. Real homemade. Highly recommend We will come back in the good season A big thank you to all Service: Dine in Meal type: Lunch
Autumn's evening, great atmosphere with the fireplace up and running and great food. it has a great outdoor as well. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Parking options: Free parking lot
We had a delicious moment for the taste buds and for the eyes in an extraordinary place. We can't wait to get back there very soon . Service: Dine in Meal type: Dinner
Reserva una mesa ahora
Wonderful place, wonderful dinner, we had a great time with my husband. Impeccable service, excellent value for money. Again, thank you!
Beautiful setting and very helpful and smiling staff! The owners are charming! Service: Dine in Meal type: Dinner
