Le Clos des Vignes

the meals were of quality (smooth, hot, few presentations) (entrances; foie gras and mozzarelle leafy, dishes; day fish, pork malaga and hamburger desserts; chocolate leaf,tiramisu raspberry and "exotic fruit salt") two children's meals. the few mistakes; no lemonade, fries children a little too salty (but it passes) and, I find it a pity that nothing replaces the tapenade during the reception, when you don't like it (even if it is offered) ! I have brought back the info, future consumers, normally a second choice should be offered to people who sludge olives. A little expensive!

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despite a fairly neutral atmosphere, the dishes are original and. very good! We feel good. we chose wine with glass, the bourdic hill on the road deuzès, white wine and red wine ... great, we will pass to the vineyard! dishes are well served, well presented. for 2, with entrance, dish and dessert. coffee and wines, for about €100. photo, carpaccio of pineapple ... light after a good meal. Redo!

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I was in this restaurant on the final day before lockdown in and now that we have emerged, the quality of the restaurant remains undiminished, and the food still superb. Good wines, outstanding value. I've visited twice in a week.

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very good reception even at 2pm.Quick service.Successful mets: sea wolf net emulsion chorizo gingembre. Lavender peache soup. We've been enjoying ourselves.

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see if you're out of the highway or are on a trip to the tower bridge. good reception and good meals. Correct price. beautiful landscape.

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