Le Clos Heurtebise

Le Clos Heurtebise

13 chemin des Capucins, 88200 Remiremont, France Reserva
1150 Reseñas 4.3

"Very good reception, a meal and service worthy of gastronomy. A good time. Very beautiful frame."

Detalles

Teléfono: +33329620804,+33890719960,+33890210147

Dirección: 13 chemin des Capucins, 88200 Remiremont, France

Reserva, Reservación

Ciudad: Remiremont

Sitio Web: https://www.leclosheurtebise.fr

Horario de apertura

Martes: 12:00-13:00

Jueves: 12:00-13:00

Viernes: 12:00-13:00

Sábado: 12:00-13:00

Domingo: 12:00-13:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 1150


Dirección

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Reseñas

5 /5 Reseña

This is a wonderful place to savour traditional French cooking at its finest!You won't find a lot of dishes on the menu, which is a good sign: everything is fresh and prepared for you while you wait. Duck 'foie gras', French beef, fish courses, dessert, wine and cheese: everything was delicious. Prices are reasonable, given the quality of the food (menus from 30 to 43 euros).This is a small restaurant, so you'd better phone beforehand. Your GPS will come in handy, since the place (a wonderful 19th century mansion) is away from the twn centre, near the forest.

5 /5 Reseña

refined cuisine, tasty and well served dishes.. Menu amuse mouth, entrance, dish, dessert, after from 31 eur. Don't miss Remiremont. 5 minutes from the city center. It's worth the detour. Quiet atmosphere. 2 hours for full meals. Quietly quiet at noon. Midday menu.. Amuse mouth and mouth out. Several experiments on the service.. Pretty good at the second visit. During the first visit, it was not always in small care.

5 /5 Reseña

Very pleasant frame. It is possible to have lunch on the terrace in a green setting. Children can play safely in a small garden under the terrace that allows adults to eat serene. The place is quiet secure. In terms of service it is very well. The food is of good quality. The dishes are very good and very well presented. A restaurant worth a visit. To be recommended.

4 /5 Reseña

For my brother's birthday, he invited us to this gastronomic restaurant. Complex dishes, seasonal flavours and a very good balance of menus. We were very surprised by the view of the terrace, a very beautiful view of the valley. A somewhat restricted service, but in view of VID 19, we cannot judge on this subject. A nice address in the Vosges. Reserva una mesa ahora

5 /5 Reseña

Nice experience. Beautiful tables with tablecloths and towels. Money cut. Very well and very well cooked. House of the most friendly and always listening to the client. In short, a beautiful experience in a quiet place overlooking the valley of the remiremont with views of the beautiful mountains of the Vosges. I recommend

5 /5 Reseña

Modern cuisine, inventive. We feel the passion of the cook looking at the plate. Delicious dishes and fast service. I recommend this restaurant

5 /5 Reseña

Good experience. An irreproachable service, a warm place and friendly staff. Wine map particularly qualitative

5 /5 Reseña

Friendly and friendly welcome. Excellent dining on the terrace. Beautiful view. Very good value quality price. Reserva una mesa ahora

5 /5 Reseña

Restaurant of high quality, both in the presentation and in the flavors. Total change. Very nice discovery!

5 /5 Reseña

Very good reception, a meal and service worthy of gastronomy. A good time. Very beautiful frame.


Platos

Risotto
Risotto

Youtiao
Youtiao

Le Carré D’agneau : En Croûte D’herbes Et Harissa, Dattes Confites, Jus Aux Épices À Couscous, Taboulé À La Menthe Poivrée
Le Carré D’agneau : En Croûte D’herbes Et Harissa, Dattes Confites, Jus Aux Épices À Couscous, Taboulé À La Menthe Poivrée

Le Lieu Jaune: Poêlé, Crème De Crustacés, Risotto De Riz Arborio Au Pistou De Pommes De Terre À L’huile D’olive
Le Lieu Jaune: Poêlé, Crème De Crustacés, Risotto De Riz Arborio Au Pistou De Pommes De Terre À L’huile D’olive

La Sphère Chocolat: Mousse Chocolat « Maralumi, De Michel Cluizel » Compotée De Fruits Rouges Au Campari
La Sphère Chocolat: Mousse Chocolat « Maralumi, De Michel Cluizel » Compotée De Fruits Rouges Au Campari

Le Suprême De Volaille : Rôti, Jus À L'estragon, Panisses Et Tomates Cerise Rôties
Le Suprême De Volaille : Rôti, Jus À L'estragon, Panisses Et Tomates Cerise Rôties

Le Foie Gras De Canard : Mi-Cuit, Chutney De Pêches Au Safran De Plombières
Le Foie Gras De Canard : Mi-Cuit, Chutney De Pêches Au Safran De Plombières

Les Figues : En Mousseline Et Rôties, Coulis Au Porto Épicé, Glace Vanille
Les Figues : En Mousseline Et Rôties, Coulis Au Porto Épicé, Glace Vanille

Gambas : Poêlées, Gelée De Melon Et Jambon Ibérique, Caramel De Macvin
Gambas : Poêlées, Gelée De Melon Et Jambon Ibérique, Caramel De Macvin

Le Chariot De Fromages
Le Chariot De Fromages