Le Clos Monteils - Reservar una mesa

reception and pleasant site in a beautiful small village. We ate in the room because the terrace is working. delicate kitchen and very good level of bernard, the chef. The tartar entrance of tuna and trout was devoured by our children who asked again. idem for the very fine dish (swine sauce), tasteful and vegetables, carrots and potatoes were exquisite. very fine kitchen for a ratio of quality price.

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Dans un écrin atypique, un restaurant intimiste. Un accueil agréable. Des plats à tomber par terre. Nous nous sommes régalés dans un cadre très agréable. Un superbe moment.

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very warm welcome, very refined cuisine, we have had an excellent time, the chef and his wife are very smiling and friendly. We'll be there with pleasure.

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beautiful shaded terrace; well presented plate with balanced flavors, perfect cuisine for meat. everything to have a pleasant moment.

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very good restaurant, one without fault, just a small apartment on the wine list.

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