Le Coin Perdu - Reservar una mesa

This restaurant has recently changed hands (in the last 18 months). Now owned by a man and woman team, Sylvie and Philippe Combet (previously a longstanding cook in a Relais and Chateaux de France near Cahors) decided to run their own business.... What a good decision for us the customers. While the invisible façade still has the name Coin Perdu, it is now called L'accent du Soleil. I think the original name is probably more appropriate as it is difficult to find from sat nav, at least was in our Peugeot 208. After chatting to other customers, it seems the quality of the food has improved significantly from previous owners. The interior is modern with well spaced tables and probably has more...

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Original and creative dishes that emphasize the excellence and freshness of the products. Four of us enjoyed an excellent lunch here and could not mistake the food, presentation or service. The foie grass was excellent, the longoustine tasty, fish boiled to perfection and tasty,...delicate deserts. This restaurant was formerly known as Le Coin Perdu and there are still some confusion about the name as outdated signage is still present. In fact, it is a completely new team and a first prize cook with many years of experience in a star restaurant that now runs this attractive restaurant in Saint Martin de Londres, near Montpellier and the prestigious Pic Saint Loup wine region. Worth a detour!

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I was an unqualified corner. I recently returned to this must-see address for a long time, with different names and successive owners. I have to say that I was a little on the reserve... well, I'm reassured about the continuity of this institution, and the quality of the professionals who took over this case. and new Saint-Martinois I like to have good addresses to offer to my friends from the north.Fine and tasteful, beautiful wine map, sober and warm welcome. always the same flat for the restaurant's facade, but we forget it quickly passed the door.

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perfect chords, a cuisine with just flavors, products of an irreproachable quality everything is gathered to pass an excellent.moment. The reception is remarkable and you feel right away, as the dishes follow the enchantment grows. and when we settle, a very reasonable note for excellence, the meeting with the combet leader is a real happiness.Thank you for this moment that I will quickly share with my best friends.

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finesse, equilibre, justesse des associations. A real happiness for taste buds. I'm still surprised that this restaurant is not crowded because the service and the kitchen deserves high the now famous macaron. I recommend the cuisine of the chef combet authentic and generos. for my part it was a real pleasure that I was able to leave with my wife and we will return to it as possible

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to mark the anniversary of our couple, we were looking for an open restaurant on Sunday that could serve us a festive meal near our place of dwelling, not at all lost,(smile) perfectly assumed:proche,à 1/4 hour of mountain, a modern decoration, a menu to choose between 3 options of dishes, or an eclectic card, between fish and/or meat

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menu exceptional tasting, top service, very friendly reception, very pleasant decoration: in summary a very good address to a report quality price quite honorable! We're thrilled to have discovered this place!

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this magnificent restaurant deserves a future star a warm setting. we have been very well received the wines are very good and the very refined gastronomy is leave to chance not to miss the word chef

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We came with friends and it was really great.The child menu is as good and hearty as for adults and for once it was not with fries...Raffine and full of good flavors

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Easter Sunday, nice weather and warm welcome. meals succulent and fine. Good address to return as soon as possible. Thank you.

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