Le Colvert - Reserva de mesa

no cake or pizza at noon, it's said, not the trouble to comment with stars in less because you didn't know. the menu with input/plat/cheese/dessert/boisson is completely what you need. for the price of a simple pizza in any low-end pizzeria we have been able to delight from a country terrine with confit red onions, an aloyal bath that makes half of the plate with parsillad broccoli, cheese tray and tiramisu to sprinkle in dessert. frankly we ate well even if the presentation is simple the boss and the waitress are very nice, coming and no waiting! We had finished the meal there or the day before we had just had time to order in the crêperie on the island of Arz! It will probably be necessary...

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3 pizzas ordered, an Alsatian, an American and a turballe. Perfect cooking, garnished just as needed, fine dough and what's more the staff is super friendly...to try!!!

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Very nice home. Excellent pizza. Thin dough, cooked to perfection. Special mention to the turballe pizza, tuna rillettes, samphire, green olive and pepper. A massacre.

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Three pizzas ordered an American Alsatian and a turball. Perfect cooking, garnished just as you need, fine paste and in addition the staff is super nice...to test!!! Reserva una mesa ahora

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Very good reception. Excellent pizza. Fine paste, cooked to perfection. Special mention to turball pizza, tuna rillettes, salicorne, green olive and pepper. Killing.

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good address for luncheon meal here is one of the few workers’ restaurants that remain in this very good tourist region for the mention price for the boss

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Good pizza. Good stuff. Fresh products. At 10 euros the pizza ratio quality unbeatable price.

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Good pizza. Well stocked. Fresh products. At 10 euros per pizza, unbeatable value for money. Reserva una mesa ahora

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Very good pizza and grill! Very nice bosses! I recommend this place.

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simple kitchen, very good. I loved the sweet potatoes purée.

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