Le Comptoir des Bistronomes

We were lucky to have a last minute reservation in this very busy restaurant on Saturday night. food and atmosphere were excellent, obviously popular with the inhabitants because we seemed to be the only tourists in the restaurant. My unusual pear entrance, the roquefort with the spice bread, was quite delicious and one of the most memorable plates I've ever had. my steak was tender and perfectly cooked and the coffee entrance was delicious. the bill was 170 euros for 4 people, 3 dishes each and 2 bottles of wine - which seemed very reasonable to us. highly recommended.

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we were looking for a restaurant close to our hotel and chose this one based on tripadvisor reviews. We were not disappointed. I had the daurade that was accompanied by a delicious sauce and a purée of potatoes with olives while my husband had a "gallois" a mixture of cheese, ham and eggs which, according to him, was very good. desserts were delicious, refreshing rosé wine and friendly and efficient service.

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Super nice staff! spoke an excellent English, which was useful to us as tourists. happy to explain food and wine. the first visit just had a delicious dessert, then I returned the next day for dinner. excellent regional cuisine! Very busy weekend with current events but they were warm and welcoming. To recommend absolutely!

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good French restaurant with friendly staff and delicious French cuisine. like white asparagus, calamars tempura and emulsion of parmesan inlet and roasted duck magret with large, apple dolphin in main dish. all with an excellent wine recommended by the friendly waiter. Reserva una mesa ahora

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excellent service, nice entrance, great desert and a good glass of wine. the only drawback was the steak - it was not bad but was not up to the rest of the meal. I'd go back there without hesitation because we felt really well cared.

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nice little bistro with classic dishes from the north of the france. warm and friendly service. excellent food. wines at reasonable prices. the outside looks misleadingly terne but the experience is inside. It's worth the visit.

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we went to the restaurant on the way to our hotel and went to dinner. super personal, helped with the selections of wines (the director spoke an excellent English,) good food, good value for money. visited twice. I'd go back!

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really excellent beef tartar, with decent fries. aperitif just ok - tomato crumble and bufflonne mozzarella that was mastered by grilled and salted parmesan. the top point of the main plate was a 5, the rest one 3. Reserva una mesa ahora

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delicious main dishes, excellent value for money. desserts did not reach the same quality. friendly staff. visited during football euro2016..

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I visited this restaurant because of good reviews on trip advisor and because it was near our hotel. the menu is displayed outside in French

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